Vtg Freezing Cook Book
Cookbook Title - How To Freeze Foods
Author or Group - James Winter M.S. Associate Professor of Horticulture - Frozen Food Research Department Minnesota
Year - Unknown - Estimated 1950s - 1960s
Noticed flaws -
This item is in pre-owned condition.
Wear on cover and pages.
The cover is partially detached at the spine. Only one staple is attached.
Pages and cover have some discoloration and staining from age/use. Please see all pictures for details.
0620 CB1 ETSH