
Vtg Hardcover Cook Book Title - The International Wine and Food Society's Guide to Cheese and Cheese Cookery
Author or Group - T.A. Layton
Year - 1971
Pages - 254
Noticed flaws - This item is in pre-owned vintage condition.
Dust jacket, Cover, and pages show wear, page bends, age discoloration, and some staining.
Please see the pictures for details.
2890 1122 CB33
Author or Group - T.A. Layton
Year - 1971
Pages - 254
Noticed flaws - This item is in pre-owned vintage condition.
Dust jacket, Cover, and pages show wear, page bends, age discoloration, and some staining.
Please see the pictures for details.
2890 1122 CB33